Grandma’s Easy Butter Pecan Fudge Rich, buttery, and filled with toasted pecans This butter pecan fudge tastes like old-fashioned holiday baking. Smooth, caramel-like fudge loaded with crunchy pecans—it’s the kind of recipe that feels simple, comforting, and always welcome on a Christmas dessert tray. Ingredients (Makes about 16 squares) ½ cup unsalted butter 1 cup packed brown sugar ½ cup sweetened condensed milk 1 cup chopped pecans (toasted recommended) Optional: ½ teaspoon vanilla extract Op

Butter Pecan Praline Poke Cake – Buttery, Moist & Irresistibly Sweet This cake is pure southern comfort—soft, buttery layers soaked with caramel praline sauce and topped with toasted pecans. Every bite melts in your mouth with rich, nutty sweetness and creamy praline perfection. Ingredients: For the Cake: 1 box Butter Pecan cake mix 1 cup milk ½ cup butter, melted 3 eggs 1 cup chopped pecans For the Praline Sauce: 1 can (14 oz) sweetened condensed milk ½ cup brown sugar, packed ¼ cup butter ½ te