Bulalo is a very popular soup in the Philippines with a huge shank and bone marrow. Let's turn that soup into a gravy. Get the recipe: https://thefatkidinside.com/sizzling-bulalo-recipe-bulalo-steak-with-gravy/ | FEATR

Beef bulalo recipe that you can do at home. If you want to learn how to cook beef bulalo, just follow this simple recipe and you can cook it even if you have zero experience in cooking. Choose good and fresh quality of beef shanks so the taste and tenderness will be better. Make sure to add corn and vegetables to make it more flavorful. Beef Bulalo Ingredients: 1.160 Kilograms Beef Shanks 1-2 Bunches Bokchoy 1 Piece Cabbage 82 grams Baguio Beans 1 Stalk Onion Leeks 2 Pieces Onion 1 Piece Sweetco