Dim Sum at Home: Shrimp Cheung Fun Recipe You’ll Love! 😍 Serves: 4 Prep time: 25 minutes Cook time: 20 minutes For the shrimp: 5 ounces (12 to 16 pieces) medium shrimp, peeled and deveined Pinch of salt Pinch of white pepper ½ teaspoon rice wine ½ teaspoon sesame oil ½ teaspoon cornstarch 1 ½ teaspoons water For the sauce: 4 tablespoons hot water 2 tablespoons sugar 2 tablespoons soy sauce 1 tablespoon dark soy sauce 1 tablespoon oyster sauce ½ teaspoon sesame oil For the Cheung Fun: ½ cup rice