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This Vegan Fettuccine Alfredo will certainly hit the spot when you’re craving creamy, garlicky pasta!✨ You can find the recipe below or on my blog. ❤️ Ingredients * 8 oz fettuccine, or any other pasta, uncooked, (227g) * 3 tbsp vegan butter * 4 garlic cloves, pressed * 3 tbsp all-purpose flour * 2 cups plant-based milk, (470ml) * 2 tbsp nutritional yeast * 2 tsp garlic powder * 1 tsp onion powder * 1 tsp salt * 1/2 tsp pepper * 1/8 tsp ground nutmeg * 1/2 tbsp lemon juice * 1/2 cup pasta water,
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