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YouTubeCooking Con Claudia
Claudia on Instagram: "This is the quickest and easiest yet most delicious CHICKEN CHILI VERDE! Ingredients 2 lbs chicken cut into bite size pieces 2 tbsp APF Salt I used 1 tbsp 2 tsp black pepper 5 roasted and peeled green peppers(Anaheim or hatch) 5 roasted tomatillos 3 minced garlic cloves 2 tsp chicken bouillon, oregano and ground cumin 1/2 tsp thyme and ground coriander 1/4 finely diced onion 1 serving of love 💕 #chileverde #greenchile #greenchili #chickenrecipes #polloensalsaverde"
1:57
Claudia on Instagram: "This is the quickest and easiest yet most delicious CHICKEN CHILI VERDE! Ingredients 2 lbs chicken cut into bite size pieces 2 tbsp APF Salt I used 1 tbsp 2 tsp black pepper 5 roasted and peeled green peppers(Anaheim or hatch) 5 roasted tomatillos 3 minced garlic cloves 2 tsp chicken bouillon, oregano and ground cumin 1/2 tsp thyme and ground coriander 1/4 finely diced onion 1 serving of love 💕 #chileverde #greenchile #greenchili #chickenrecipes #polloensalsaverde"
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Soft Flour Tortillas Recipe: Easy Homemade Fluffy Tortillas
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TikTokcooking.con.claudia
Claudia on Instagram: "These PERFECTLY SOFT FLOUR TORTILLAS are made with ONE unusual ingredient that keeps them soft for DAYS. No dry edges. No stiff leftovers. Just pillowy, flexible, homemade tortillas that taste like abuelita made them — but better. The secret? Heavy cream. 🤫 It adds richness, tenderness, and that soft texture we’re all chasing. Once you try them this way, you’re never going back. Ingredients 21 tortillas at 80g each ball 6 cups APF 2 1/2 tsp salt 3 cups heavy cream plus 3/
Claudia on Instagram: "These PERFECTLY SOFT FLOUR TORTILLAS are made with ONE unusual ingredient that keeps them soft for DAYS. No dry edges. No stiff leftovers. Just pillowy, flexible, homemade tortillas that taste like abuelita made them — but better. The secret? Heavy cream. 🤫 It adds richness, tenderness, and that soft texture we’re all chasing. Once you try them this way, you’re never going back. Ingredients 21 tortillas at 80g each ball 6 cups APF 2 1/2 tsp salt 3 cups heavy cream plus 3/
3.4M views8 months ago
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The Easiest Way to make the Perfect Mexican Rice EVERY TIME!!! #shorts
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It’s another beautiful day and today I’m going to share with you the easiest GREEN CHICKEN ENCHILADAS you can make, this is seriously my lazy way of making them without using canned enchiladas sauce because the best sauce is homemade and it literally takes no time or effort 🥰 so cheers and enjoy!!! ‼️‼️if you don’t want to bake them, fry the sauce Ingredients: 24 enchiladas 4 split chicken breast with rib 1/2 onion 1 green pepper 3 garlic cloves 2 bay leaves 1 tsp peppercorn 1 tsp coriander see
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Claudia on Instagram: "Marranitos, Cochinitos oh Puerquitos? 🐷 These are a childhood favorite and a recipe I treasure, is included in my new cookbook Pre-Order 🥳 link in bio Ingredients:16 Marianitos depending on cookie cutter size 8 oz piloncillo 2 tablespoons water 3¼ cups all-purpose flour 1 tablespoon baking powder 1½ teaspoons ground cinnamon ½ teaspoon ground anise ¼ teaspoon ground ginger ½ teaspoon salt 6 tablespoons unsalted butter, softened ¼ cup molasses or 1/2c honey & 1/3c brown s
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