Laurin's first gravel race went great 😅

Inavinate on Instagram: "Eggs cooked in hot fried gravel rely on pure heat transfer rather than a pan or oil. The gravel is heated over an open flame until it reaches extremely high temperatures, storing thermal energy across thousands of small stones. When an egg is buried inside, the heat transfers evenly from all sides through conduction, cooking the egg without direct flame contact. The shell protects the egg from burning while the intense, surrounding heat rapidly sets the whites and cooks