If you’ve never tried Onion Jam, picture this: sweet onions cooked down until they turn soft and glossy, with a tangy kick ...

An apple a day truly benefits health, with regular consumption linked to lower risks of colon cancer and improved liver function. Rich in fiber and antioxidants like polyphenols, apples promote gut ...

The gall bladder is seldom brought up in conversation until it is out of order. This little, pear-shaped organ lies just under the liver and is the ma.

Pectinase, a key enzyme widely used in food processing (e.g., juice clarification), still requires improvements in industrial stability and catalytic ...

A study on the engineering of thermostable endo-polygalacturonase has opened up a new and efficient way for the production of functional oligosaccharides.

What we throw away as food waste may hold the key to healthier crops, stronger ecosystems, and new medical compounds.

If no one touches the cranberry sauce at your holiday parties, take advantage of the leftovers. Its jellied texture and tart ...

Jeff and Tammy Ramsey are the owners of MoraMade Home, where they create locally-sourced, small-batch fruit jam and handmade ...

While it's tempting to slice into a homemade pie the moment it leaves the oven, letting it rest makes a significant ...

Apples are a great source of fibre, but this hack recommended by Dr Rajan makes the fibres even more bioavailable and ready for absorption.