“Worldwide, there is a growing curiosity about Indian ingredients and Indian food, and that interest is translating into ...

Reddit is a great place for foodies, with plenty of cooking tips and tricks on show. Here are our chef-approved verdicts on ...

This 20-minute bean soup from legendary late Italian chef Marcella Hazan comes together with just five ingredients, save salt ...

Roast boneless chicken breasts while your bulgur soaks, then simply whisk together the citrusy vinaigrette and toss with ...

Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

Want to be truly in the know about some of the area's best dishes? Ask a chef for the dish they love to eat that isn't their ...

Meredith Hayden partnered with Home Chef to bring followers a limited edition line of summer-inspired recipes — perfect for ...

New Orleans chefs share the easier, hands-off oven method for making rich, deeply flavored roux—no nonstop stirring required.

Owner and head chef of Z’Som in Vienna, Austria, Briones has been cooking around the world for the last 15 years.

Save calories when you make your favorite dishes with lean meat and low-fat substitutions. Here’s a low-calorie manicotti ...

The state Department of Education, Culinary Institute of the Pacific and Culinary Institute of America are transforming ...

For those who are curious about savory oats, cooking the grain in broth and adding a bit of shredded cheese and an egg could ...