Try this authentic Amritsari fish fry recipe for a crispy and flavorful Punjabi delight! Easy to make and delicious to eat.

Ingredients Dry Spice Mix: Coriander seeds 2 tbsp, cumin seeds 1 tbsp, poppy seeds 1 tsp, sesame seeds 1 tsp, green cardamom ...

Unlock the potential of your slow-cooker with these hearty and comforting dinner recipes that aren’t chili or casserole.

The winter weekend is here and nothing can beat the comfort enjoying piping hot Chicken Biryani. So, if you are a biryani ...

This dish is loved for its rich aroma, thick gravy and deep, homely flavours. It's perfect for family lunches, festive ...

Bon Appétit joins Chef Chintan Kiran Pandya of Adda NYC and Unapologetic Foods to show how to make authentic butter chicken ...

Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

The cuisine of the Kingdom of Bhutan is simple, earthy, and very local, and Ema Datshi is the epitome of this culinary ...

A bright, hearty plant-based recipe, this roasted fennel with farro and cannellini beans is finished with an orange-fennel ...

Place the beans in a 9x13-inch or other 3-quart baking dish and add a few smashed and peeled garlic cloves and a couple of ...

2. Place the salmon in a baking dish that fits the salmon snugly (about 8 by 12 inches or 9 by 13 inches) and season the ...

Green and black cardamom may share a name, but they serve entirely different purposes in the kitchen. Find out more below.