In Giverny, between Claude Monet's House and the Museum of Impressionism, Michelin-starred chef David Gallienne's new ...

Back in the 1970s, restaurants were looking for new ways to innovate. The Magic Pan quickly became a staple chain that served ...

Still deciding what to make for dinner? We've got it covered. Our February meal plan lists a whole month's worth of dinners ...

Traditional ratatouille vegetables are coated in a flavor-packed sauce, roasted to perfection on a single sheet pan, and then ...

Those who have resolved to eat less meat and pay more attention to their health in the new year should definitely try this recipe. The French dish ratatouille is low in calories but packed with ...

The original chocolate chip cookie was the invention of Ruth Graves Wakefield, who, with her husband, ran the popular Toll ...

In the late 1930s, a Massachusetts innkeeper created what would become the most popular cookie in the United States. That ...

Yes, real Coke uses coca leaves. No, there's no cocaine. And now you can make the whole thing at home for pennies.

Vegetable-loving cooks can make ratatouille all summer long, from the first moment that peppers, zucchini, eggplant and tomatoes get glossy and ripe. But I think early autumn is when the dish truly ...

The author discusses the origins of the Hamites and Shemites (or Semites). He states that the original Israelites were of the Black race and that the biblical Abraham (or Abram) was a Black Shemite (a ...

I love Ina Garten, so I baked my way through four of her cookie recipes to see how they stacked up. The giant crinkled chocolate chip cookies were delicious, but a bit tedious to make. I thought the ...