Heat grill to medium-high heat. In a small bowl, whisk together vinegar and salt. Whisk in mustard, pepper, oregano and thyme. Slowly drizzle in oil, whisking until thickened. Reserve ¼ cup for salad.

Tuna salad is a great answer for a lunchtime sandwich or served on crackers as a party snack. It even brightens up green salads with its pleasant fishy overtones and creamy mayo dressing. And not only ...

Marc guides you through this lemon grilled tuna steaks recipe for those who prefer not to eat their tuna raw. Ask most people and theyll tell you that tuna is best served raw. Thats because its a very ...

Protein is an integral building block of a healthy diet, so we've compiled a list of delicious and nutritious protein-packed ...

YORK, Pa. — Olivia's in Gettysburg stopped by the FOX43 kitchen ahead of Memorial Day weekend to help kick off grilling season, preparing a summer salad with grilled tuna. Adrienne, Olivia and Yanni ...

Check meal-planning of your to-do list this month with these high-protein, Mediterranean diet lunches—from simple salads to ...