Claude and Lucy Bosi will open a second outpost of their French brasserie Josephine in London’s Marylebone on 24 April. The ...

Langham Hospitality Group (LHG) has appointed a veteran DJ as its first group director of music. Andrew Grant was previously ...

The Stafford Collection has appointed chef Michael Caines as culinary strategist for the Stafford London hotel.

As part of the refinancing, shareholders will inject £20m equity in to the chain’s parent company, Wheel Topco. PizzaExpress ...

“It is a blinkered decision to retain the visitor levy’s child tax on hotel stays. The total cost of the levy for a family of ...

Elliot Hashtroudi’s proper French bistro offers up pâté en croûte, whole animal butchery and Pierre Koffmann’s favourite ...

Manchester-based vegan street food business Herbivorous has confirmed it will be closing all three sites this month after eight years of trading.

London’s Somerset House is set to welcome a riverside food hall, bar and live music venue next month.

The Edenhall Country House hotel near Penrith in Cumbria has been put up for sale for the first time in 17 years as its ...

Bridor’s northern Europe sales director, Erwan Inizan said: “Consumers want to customise their pastries. Provide a build your ...

Sara Alexander is the new general manager of Watergate Bay hotel near Newquay, Cornwall. She joins from a role as head of operations at Rick Stein Group, where she spent 10 years and held positions ...

Blendsmiths has introduced Flow hot beverage blends, to be used in many bean-to-cup machines. The range includes Energising ...