The thing I love about Yossy Arefi’s recipe is the double lemon glaze, which gives it a little sparkly crunch. By Kim Severson Good morning! Today we have for you: A shapely, lemony zucchini cake A ...

Oh my, lemon lovers are going to absolutely love this Bundt cake. The cake itself is sweet, moist, and full of lemony flavor.

Springtime—with its not-too-hot, not-too-cold weather and its beautifully vibrant colors—is surely a season worth celebrating. Embrace this exciting time of year with a delicious Bundt pound cake that ...

Add Yahoo as a preferred source to see more of our stories on Google. It’s the perfect combination of simple and elegant. Simply Recipes / Photo Illustration By Wanda Abraham / Sara Haas I love to ...

Lemon Blackberry Bundt Cake is one of those bright, fresh desserts that feels a little fancy but is actually super simple to ...

While on a recent assignment taking photos for the Detroit Free Press at Hazen's Blueberry Farm, I put down my cameras and picked 5 pounds of blueberries to bring home to my wife, Jill, who repeated a ...

Discover a collection of Bundt cake recipes that include some of our most popular desserts to date. These pretty molded cakes ...

KANSAS CITY, Mo. — This lemon blueberry bundt cake is so moist, you won’t believe it. Lauren Lane stopped by to show us how to make this perfect spring dessert. Preheat oven to 350 degrees. Generously ...

I am one of those people who bakes year-round, regardless of how brutally hot it gets in the summer months. Perhaps the sunniest of flavors that I crave deeply when I’m dreaming of warmer weather is ...

Preheat the oven to 180°C. Grease a Bundt or loaf tin. In a bowl, mix the flour, baking powder, lemon zest and salt. Cream the butter and sugar until pale and fluffy (4–6 minutes). Add the eggs one at ...