The plant-based cheese market is expected to make big gains in the next seven years, according to a new study conducted by a market research firm. California-based Meticulous Research published a ...

It’s a problem as intractable as the riddle of the Sphinx: How do you make a vegan cheese that people actually want to eat? Formo, a Berlin-based biotechnology company, thinks it has found the answer ...

What is vegan cheese made of? It’s an assortment of plant-based ingredients. You’ll find that most vegan cheese brands are made from things like cashews, tapioca, coconut, tofu, almonds, soy and ...

Grist is a nonprofit, independent media organization dedicated to telling stories of climate solutions and a just future. In a video uploaded to YouTube last year, home cook and food influencer Alexa ...

An Israeli company may have taken a huge step forward in the quest for a vegan cheese with the taste and texture of the real thing. Vegan cheese doesn't melt like the real deal. That could soon change ...

Editor’s note: The Atlanta Journal-Constitution is expanding its food and dining coverage beyond greater Atlanta to encompass Georgia and other states in the Southeast. Watch the print edition of the ...

VEGETARIAN LIZ BARRETT WAS A SELF-PROCLAIMED CHEESE FOR NATICK. I WOULD EAT CHEESE AND CRACKERS FOR DINNER, BUT THAT CHEESE OBSESSION SHIFTED TEN YEARS AGO AFTER BARRETT BECAME A VEGAN. NO ANIMAL ...

Vegan innovator and Miyoko Schinner isn’t your typical cheesemonger. The founder and former CEO of Petaluma’s vegan Miyoko’s Creamery, she’s now on a mission to share her recipes in a new cookbook all ...

It can be difficult to dine out on a plant-based diet, but some fast food chains manage to satisfy both vegetarians and ...

Looking for the best vegan double baked potatoes that are cheesy, creamy, and packed with flavor? You've found it! In this ...