Discover beloved Washington seafood chains where locals go for fresh fish, iconic chowder, ocean views, and unforgettable ...
Discover Seattle’s hidden dining gems that locals love to keep secret. Each spot offers unforgettable flavors and a charm ...
Eater Seattle on MSN
The Walrus and the Carpenter Is a Seattle Classic
Walrus is really best as a place to drop in for a drink and some oysters, but its popularity makes dropping in annoyingly ...
One key element of Tom Douglas’ enduring success might be that the chefs at his restaurants always find a way to present salmon at its best. At the ! Dahlia Lounge, the smoked salmon is first brined ...
SEATTLE — Duke's Seafood has been a staple of the Seattle restaurant scene for nearly 50 years, and it only takes one visit to understand its longevity. The family-owned restaurant got its start in ...
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SEATTLE — More than 35 Seattle-area restaurants are uniting for Bristol Bay Salmon Week. From November 17 to 22, they will ...
In addition to Salmon Week, BBRSDA partners with national retailers such as Costco and Whole Foods, along with regional ...
Nine months after the publication of a startling report about incidents of farmed salmon incorrectly labeled as wild-caught, owners of Seattle sushi restaurants and grocery stores still don’t consider ...
SEATTLE — A seafood staple along Alki Beach in West Seattle has closed its doors for good. Duke's Seafood, located at 2516 Alki Ave. SW, announced the sale and closure of the location on Thursday, ...
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