Tired of the usual lemon, garlic, and herb seasoning for your salmon? Switch things up by pairing it with this sticky sweet ...

Salmon is an excellent protein for any meal, but having it too often can get dull. Next time you have salmon to make, try ...

King and sockeye salmon are both great options for grilling. King salmon fillets are thick and have a rich, buttery flavor. The high fat content of king salmon makes it excellent for grilling because ...

Build on your BLT with Louisiana heat and a flaky salmon filet. For even more flavor, you'll upgrade the sandwich's classic ...

Learn how to make salmon teriyaki by pan-cooking salmon fillets and glazing them with a sweet soy-based teriyaki sauce.

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...

Plantish, an Israeli foodtech startup, is on a mission to save the oceans one salmon filet at a time. The company unveiled its new plant-based whole-cute salmon filet on Thursday that mimics the ...