You can use regular green beans with any of these recipes or Haricots Verts, which are also called French green beans. Haricot is French for bean, and vert translates to green. Haricots Verts are a ...

Cooking a green bean casserole may seem straightforward, but common pitfalls do exist. Here are some expert tips to keep in ...

This healthier alternative to the classic green-bean casserole adds a bit of Italian flavor — and something green — to your Turkey Day spread. A key to doing this recipe justice is to boil the string ...

From Copycat Texas Roadhouse Green Beans and The Pioneer Woman's Green Beans and Tomatoes, to Roasted Zesty Green Beans and Bacon-Wrapped Green Beans, we've rounded up 24 of the best green bean ...

Bring 4 quarts salted water to a boil in a large pot. Add the potatoes, and cook for 15 minutes. Add the string beans, and cook until tender, an additional 10 minutes. Drain the beans and potatoes in ...

Tender bean bundles slathered in a honey mustard and garlic sauce, wrapped in thick slices of salty bacon? Yes, please. Not down with cream of mushroom soup and packaged fried onions? Try these ...

Learn how to cook the best green beans ever! They are totally simple, but totally delicious. They may be your family's new ...

Making the best green beans ever is easy! With just 4 ingredients, these buttery green beans are ready in 20 minutes or less.

1. Trim the green beans to remove the tough stem end, but leave the delicate “tails” intact. Cut the beans into 3-inch pieces. 2. Put 2 quarts of water on to boil in a large saucepan at high heat. Add ...

During an episode of The Pioneer Woman show, Drummond shared why she feels she can boast about this veggie side dish. “I call them the best green beans ever because they start with a little bit of ...