Fresh okra slices on a wood cutting board - Nungning20/Shutterstock Whether it's the slimy inside or the bitter aftertaste, some people would rather not see fried okra on their plate. Yet, fans of the ...
The Southern-Approved Way to Make Fried Okra: 'Exactly How My Georgia Mama Did It!' originally appeared on Parade. If there’s one veggie I’ll never get tired of, it’s okra. Growing up in Louisiana, I ...
For more than 50 years, a family-owned okra farm in Port Arthur has been growing and delivering fresh okra to residents in Southeast Texas. The farm, run by Walt Jackson, his brother Paulfry Jackson ...
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