Despite what you see in foodie magazines and on TV these days, as a professional chef I know that you really only need to master a few basic techniques—roasting, broiling, braising, sauteing, and ...

Ever wondered why restaurant food tastes so much better than your home cooking, even when you follow the exact same recipe? Professional chefs have been guarding their trade secrets for decades, but ...

Starting any cooking project can feel overwhelming with so many moving parts -- choosing the right ingredients, mastering prep techniques and executing. Even experienced chefs face their share of ...

Getting your Trinity Audio player ready... Jennifer Allen | Associated Press Carrot tops, potato peels and bones quickly go from your cutting board to the trash bin, but no more. These are just a few ...

Have you been using salt wrong all your life? Are you marinating too long, thinking that it’s necessary for flavoring? Find out which cooking techniques are the subject of heated debates among ...

Learn the best techniques for Proper Meat Chopping Techniques for Tender and Even Cuts to improve texture and cooking consistency. This video demonstrates professional cutting methods that help break ...