Perfect pizza at home can and should be nothing short of sublime — and frankly, it all comes down to the dough. The best homemade pizza dough should be easy to make and shouldn’t require any special ...

But, for cooks and bakers like me, the new year also means something extra-exciting: the reveal of King Arthur Baking’s ...

Pizza Tonight was all about the crispy, Neapolitan-style pizzas, but I have love in my heart for every kind of pie. So when ...

Garlic-basil oil 1/4 cup (50 grams) extra-virgin olive oil 2 heaping tablespoons (10 grams) basil, fresh and minced 1/2 to 1 ...

Tony Gemignani, the Bay Area’s 13-time world pizza champion and U.S. Ambassador of Neapolitan Pizza, is the restaurateur behind pizza restaurants from Walnut Creek to San Francisco and across the U.S.

That’s why this shortcut pizza dough focaccia is our new favorite. This recipe requires no measuring or mixing; simply snag a ...

Food Network chef Bobby Flay may be known for his epic burger recipes, but his pizza dough is in a category all its own. With well over 1,000 five-star reviews on the culinary channel’s website, this ...