2 dozen large oysters, shucked, with all their liquor and the deeper halves of their shells reserved Fresh or bottled clam broth 3 cups coarsely chopped scallions, including green tops 3 cups coarsely ...

For years, Maryland has participated in celebrating National Oyster Day on Aug. 5. Although many gastronomists still encourage oyster consumption in months that end in “R,” this rule has become more ...

Think oysters are only for slurping raw on the half shell? Think again. From chargrilled beauties dripping in garlicky butter to golden fried oysters that disappear faster than you can say ...

Memphis restaurants offer a variety of oyster preparations, from raw to chargrilled to Rockefeller. Oysters are sourced from various locations, including the Gulf Coast, East Coast and Pacific ...