Eating more than three servings of refined grains per day was associated with a greater risk for adverse clinical outcomes in ...

This news release contains updated information from the research authors that was not in the abstract. NEW ORLEANS, Nov. 10, 2025 — Providing healthy, medically tailored meals or boxes of fresh ...

Salt, also known as sodium, is an essential nutrient that supports fluid balance, nerve function, and muscle activity. While the body needs small amounts, too much salt can be harmful, particularly ...

A new Vanderbilt study shows excessive salting of food led to a 15% increase in heart failure risks. A study of 25,300 participants, predominantly low-income residents in the southeast, found that ...

Low-carb and low-fat diets can lead to weight loss, but which is better for heart health? Cardiologists share foods that fit ...