Jacques Pépin picks chanterelles every summer in the backyard of his Connecticut home. They pop from the ground, wavy golden goblets waiting for him in the shade. Those chanterelles, prized by chefs ...

Today, Jacques Pépin turns 90 years old, and it would be an understatement to say that over the past nine decades, this French chef has left his mark on the culinary world. Throughout his career, ...

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NEW BEDFORD — Celebrated chef Jacques Pépin is no stranger to the University of Massachusetts Dartmouth campus. And this year, on Dec. 17, 2024, he will be making a special appearance to celebrate his ...

Norman Van Aken is a gifted storyteller, on and off the plate. And the tale of one of his heroes, culinary legend Jacques Pépin, is a doozy. “It’s a beautiful story,” Van Aken says. “A young chef, ...

With guest host Tom Gjelten. Chef Jacques Pépin’s recipes have inspired thousands to cook at home and in the restaurant world. Now, he teaches his granddaughter. He shares his lessons. And we’ll be ...

Jacques Pépin sits on a stool in the kitchen of his Madison home with a pegboard wall of cooper pots as a golden backdrop and his black miniature poodle, Gaston, at the alert by his side. Pépin shows ...

For decades I’ve admired Chef Jacques Pepin. As a cookbook author, teacher, and PBS TV star, he changed the way I cook and think. Recently I took great delight when Food and Wine magazine arrived. His ...

Jacques Pepin, the French chef who helped introduce generations of Americans to refined cuisine, is recovering after suffering a minor stroke. Pepin, 79, was at his Connecticut home with friends ...