Oats, versatile beyond breakfast, can be used in Indian dishes like khichdi, upma, cheela, pulao, and kadhi for light, flavorful lunches. Roasting oats and cooking them with spices enhances taste and ...

You’ve probably heard of hasty pudding. Well, Indian pudding is hasty pudding kicked up with warm spices. This Indian pudding recipe is especially appealing because it is made in the slow cooker. You ...

This article explores practical Indian recipes suited for daily meals, focusing on familiar regional dishes that balance ...

This article highlights region-specific Indian recipes that are suitable for regular eating. It focuses on familiar, ...

Tandoori chicken, chicken tikka masala, butter chicken, samosas: Sure, we’re all pros at ordering these absolutely delicious, mouthwatering dishes at any Indian food restaurant. But many of us ...