PORTSMOUTH, N.H. (AP) — Standing barefoot in a grassy patch of dandelions, Iris Phoebe Weaver excitedly begins listing the many ways the modest plant can be used medicinally and in cooking. “I just ...

Connecticut resident Amy Demers, like most people, spent her free time during the COVID-19 pandemic outdoors in nature soaking up the sun and walking along the state’s extensive network of hiking ...

At the Horn Farm Center in south central Pennsylvania, the mission is to teach people to grow and source their own food while forming a regenerative relationship with the land — including through ...

Travelers are trading restaurant reservations for seaweed hunts, truffle dogs and lionfish dives — ushering in the ...

Don’t Miss a Moment. Join 30,000 locals who stay current on San Antonio news, culture, and events. Get our free newsletters in your inbox three times a week. If you’ve ever picked pecans up from the ...

For years farm-to-table has been in the forefront of the movement toward local, fresh and sustainable ingredients. Restaurants and at-home cooks proudly rejoice in the freshness, the ability to ...

Robin Greenfield has made a name for himself with attention-grabbing endeavors like wearing all of his trash for 30 days or biking across the United States on a bamboo bicycle. He does things like ...

This is read by an automated voice. Please report any issues or inconsistencies here. PORTSMOUTH, N.H. — Standing barefoot in a grassy patch of dandelions, Iris Phoebe Weaver excitedly begins listing ...

Iris Weaver reaches for a plant while teaching a class on foraging, May 8, 2025, in Wenham, Mass. (AP Photo/Robert F. Bukaty) PORTSMOUTH, N.H. (AP) — Standing barefoot in a grassy patch of dandelions, ...