Kidney aging rarely draws attention until something goes wrong. Over time, these organs quietly lose strength, filter less efficiently, and struggle to keep the body balanced. A new study now brings ...

Fish treated with SGLT2 inhibitors maintained healthier kidneys as they aged. Their kidneys preserved denser networks of capillaries, retained a stronger filtration barrier, and showed more stable ...

Omega-3 fatty acids by way of fish oil supplements didn't help to stave off renal decline in kidney transplant recipients, a randomized trial found. Over 3 years, post-transplant recipients had a ...

With specific regards to their functions, kidneys are vital organs that filter approximately 200 liters of blood daily to ...

In a new study published in Kidney International, researchers report that drugs known as SGLT2 inhibitors prevented age-related deterioration of kidney structure and function in the African turquoise ...

Higher levels of omega-3 polyunsaturated fatty acids (n-3 PUFAs) from seafood (oily fish) were associated with a modestly lower incidence of chronic kidney disease (CKD) and a slower decline in renal ...