My Instant Pot Seafood Chowder recipe is here to make your day. It’s made with cod, shrimp, and canned smoked oysters ...

bowl of fish chowder with green herb, paprika and oil garnish and a bronze spoon nearby - Intek1/Getty Images A creamy base of milk, stock, and herbs brimming with briny seafood flavors, a good fish ...

When the weather is gray and cold, it’s time to pull out the big bowls. Winter soups and stews are hefty and can lean rich. They’re meant to encourage slurping with big spoons and passing napkins to ...

I am always on the lookout for ways to increase the nutritional density and lower the calories and fat of a dish without adversely affecting the taste. Remember, it’s got to be good and good for you!

Chef Jasper White, who died on May 11, weeks before his 70th birthday, was one of the innovators of New American Cuisine. At Jasper's, the fancy restaurant that he ran on the Waterfront, he took ...

At the far north end of Pike Place sits Mr. Fish, a casual seafood spot that’s tailor-made for tourists, and has a hit-or-miss menu. You’ll find beer-battered fish and chips that get the job done, and ...

Different regions have different takes on a celebrated classic, clam chowder. However, New England clam chowder and San Francisco's version both look similar.

Warm, comforting seafood on a cold day, plus a pretty water view, makes this an easy winter detour you’ll want to repeat.