For his first cookbook in almost 20 years, chef Michael Mina is going back in time to blend his mom’s original recipes with the newest trends in Egyptian street food. Mina, who was born in Egypt but ...
The National Museum of Egyptian Civilisation has launched the fourth edition of its initiative to highlight Egypt’s culinary ...
My Name Is Andong on MSN
Egypt’s most iconic dish: A delicious pile of carbs and flavour
Egypt’s national dish is the definition of comfort food, and it proudly leans into carbs like it is a full time job. In this video, we explore koshari, a legendary street food bowl that layers rice, ...
At the edge of the Tenderloin, nestled at 608 Geary Street, lies Pharaohs, one of the Bay Area’s few Egyptian restaurants. Owners Shoomy Elmorsy, his two brothers, and his father serve traditional ...
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