E. coli bacteria are typically harmless, but certain strains, known as Avian Pathogenic E. coli (APEC), can cause serious illness in poultry, leading to significant financial losses and animal welfare ...
Infections from enterotoxigenic Escherichia coli (ETEC) bacteria are the most common cause of travelers’ diarrhea, and they commonly cause childhood diarrhea in low-income regions. In children below ...
Extraintestinal pathogenic E. coli (ExPEC) is a leading bacterial cause of sepsis, causing approximately 10 million cases of invasive ExPEC disease (IED) annually, worldwide1,2 Phase 3 clinical trial ...
These long E. coli cells can swim their way into tubes, like catheters, so DeCurtis et al. studied the dynamics of elongated ...
Purdue University researchers in the College of Agriculture are developing patent-pending, antibiotic-free treatments for avian pathogenic E. coli, or APEC. Paul Ebner and his team have developed a ...
The human body hosts a diverse array of microorganisms that maintain a delicate balance crucial for overall health. This microbial harmony can be disrupted by factors like infections, aging, and ...
Federal and public health officials in multiple states are investigating an outbreak of E. coli infections linked to McDonald’s Quarter Pounder, according to the Centers for Disease Control and ...
A University of Alberta research team has identified a new drug target to treat harmful E. coli bacteria—which cause nearly 250,000 deaths a year from urinary tract infections (UTI) and are becoming ...
Plant derived phenolic acids can dramatically enhance the activity of existing antibiotics against multidrug resistant E. coli, offering a promising new tool in the global fight against antimicrobial ...
Researchers in the Wallace H. Coulter Department of Biomedical Engineering at Georgia Tech and Emory University have uncovered something new in one of the most studied organisms on Earth, and their ...
A recall has been issued for pet food after products tested positive for salmonella, listeria, and E. coli, according to the FDA.