Lee, a co-founder and investor at Sam Wo, the iconic Chinatown restaurant he helped reopen in 2015, couldn’t help feeling like he had missed out. “Chinatown was such a fun era in those days,” he says.
NEW YORK (CBSNewYork)-- Lunar New Year starts next Friday and it should be the busiest time of the year for Chinatown, but not in 2021. Because of the pandemic, the historic Lower Manhattan community ...
George Chen is trying to transform the way many Americans view Chinese food: inexpensive and predictable. Since 2013 he’s been working to build out the three-story building that for decades housed the ...
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