When you're sick of burgers, chicken, and pork chops, and you just need something a little lighter, your favorite seafood chain is there for you -- and there are a lot of them around. Whether you're ...

Even restaurants that have been forced to declare bankruptcy can come back from the brink, and 2026 could be a pivotal year ...

Several restaurant chains are finding new life in 2025 and hoping for a major comeback thanks to fresh menus, revamped branding and customer nostalgia. As a result, according to Inspiring Savings, ...

Supply chain leaders are shifting focus from reactive measures to proactive strategies, leveraging advanced technologies like AI, IoT and cloud platforms.

To an outsider, supply chains probably seem simple enough. Make something in one location, then ship it to a new destination, where someone receives it. Right? That’s rarely the case. Supply chains ...

People are the focus of supply chain decisions for Jacquelyn Marcus, vice president for supply chain management at NYU Langone Health in New York City. Ms. Marcus was drawn to healthcare supply chain ...

When it comes to restaurants, the pandemic was difficult for the industry as a whole. According to the National Restaurant Association, nearly one in six restaurants, or around 100,000, closed either ...

Recent global disruptions have exposed the fragility of supply chains, making their resilience a crucial topic for boards and senior management teams. Recent global disruptions have exposed the ...