Shakshuka in a cast iron skillet is actually not so great for your skillet! But that “nearly” is doing some heavy lifting, because there are, without question, dishes that aren’t well-suited to this ...

Cast iron skillets are nonstick, super easy to clean, and can help veggies cook faster. Two RD's shared their favorite recipes with a cast iron skillet. Our editors independently select these products ...

Cast-iron skillets have a certain reputation. They are the heavy, dark, and mysterious pans that get passed down through ...

The short answer is yes! Preparing meals in cast iron pots, pans, Dutch ovens, and cornbread molds can boost the iron content in what you’re eating. This is a simple strategy to up the iron in your ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." The cast-iron skillet is the powerhouse of all kitchen equipment. Its non-stick surface is free of ...

Two-time James Beard award winner, cookbook author, restaurateur, and celebrity chef Art Smith knows a thing or two about cast iron cooking. "I grew up in the South where cast-iron pots and skillets ...