Learn how to make old-fashioned butterscotch at home completely from scratch. If you love fudge and butterscotch you will love this traditional butterscotch fudge recipe. #butterscotchfudge ...

Time to dive into the world of fudge and learn how to make a super easy butterscotch fudge with just 3 ingredients. Fudge making is fun and doesn't have to be complicated. If you are a butterscotch ...

Fudge can absolutely be frozen. Freezing preserves the creamy texture and rich flavor that makes eating it such a treat. That ...

Make the butterscotch sauce. Melt the butter in a small sauce pot. Add the brown sugar, heavy cream and salt. Bring to a boil and then reduce heat to medium. Boil for 3 to 4 minutes. Remove from heat ...

Line an 8-inch or 9-inch square pan with foil. Butter the foil generously and set aside. Bring sugars, butter, half-and-half, pumpkin, and spices to a boil over medium to medium-low heat in a ...

Penuche frosting is an old-fashioned boiled frosting that's made with brown sugar, powdered sugar, milk, vanilla, and butter. The cooked frosting has a caramel-butterscotch flavor and a thick, ...

Last weekend included some additional reasons to celebrate at the farm, in addition to our annual Father's Day family barbecue. My mom and her twin sister, my aunt Patty, attended their 60th high ...

Question: I would like to make a nonchocolate fudge as a holiday treat for someone who is allergic to corn syrup and chocolate. Can you find a recipe? Answer: How about brown sugar fudge, aka penuche?

Getting your Trinity Audio player ready... We used this recipe for the light rooks. From Tucker Shaw, makes about 36 big chunks of fudge. Ingredients 1 cup sugar 1 stick butter, divided 1/4 teaspoon ...