Add Yahoo as a preferred source to see more of our stories on Google. I love the rich flavor of browned butter in baked goods, and the combo of nutty butter and sweet maple syrup is just perfect. This ...

This Southern-style pound cake combines a soft, golden interior with a rich glazed exterior and crunchy topping. The recipe ...

Apples and cake just go together, especially in the fall when this delicious fruit is in season. While plain pound cake is always a crowd-pleaser, this apple butter pound cake has hints of cinnamon ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...

A pound cake? What is that? The earliest record and recipe for pound cake was found in the 1700s English cookbook called “The Art of Cookery.” The first U.S. cookbook, “American Cookery,” also ...

In the realm of French snack cakes, the Breton pound cake reigns supreme. Also known as quatre-quarts, meaning “four quarters,” its name hints at how easy it is to make, using only four ...

This rich and nutty loaf is deeply flavorful and incredibly tender owing to plenty of brown butter and toasty hazelnuts. A thin layer of crackly lemon icing lightens and brightens it. Enjoy this cake ...