Costco's in-house bakery has some hidden gems, and this Kirkland Signature bread has nearly endless uses, from crostini to ...

In the words of the great Oprah Winfrey, "I love bread." From round loaves of sourdough to intricately braided challah and crispy baguettes, bread is enjoyed around the world in many different forms.

AMERICA’S greatest French import? The Statue of Liberty? Oui. Brigitte Bardot? Oui. Oui. Edith Piaf, Maurice Chevalier, french fries? Tres bon. French wine? Magnifique. Escargot? French onion soup?

EDITOR’S NOTE: Watch CNN Original Series “Tony Shalhoub Breaking Bread” for a mouthwatering journey around the world, with bread serving as the conduit into a variety of cuisines and cultures. The ...

In the baking room at Poilâne in Paris’s smart sixth arrondissement sit rows of round sourdough loaves, fresh out of the oven. Apollonia Poilâne is the third generation in her family to run the ...

Baker Christian Vabret is squeezing down gently on a baguette in order to make it “sing.” As he presses down, the crust is collapsing in on itself to produce a staticky, crackling sound. “You can tell ...