After Seinfeld made it mainstream in the '90s, babka, the half-yeasted-bread, half-cake hybrid from Eastern Europe, is bigger than ever. Much has changed since our first babka survey of New York five ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. She’s once eaten an entire loaf of babka in a single day. When I asked my ...

I love that babka translates to “little grandma” in Yiddish, because the sweet braided bread — with swirls of filling reminiscent of Bubbe’s pleated skirt — is always as comforting as one. My ...

It might be time to restart the 1994 debate from the hit TV show, “Seinfeld.” “They got the last (chocolate) babka!” Jerry Seinfeld famously proclaimed on “The Dinner Party” episode. And when Jerry ...

Babka very well might just be the king of all Jewish desserts. The sweet braided bread – usually swirled with chocolate or cinnamon – is addictively delicious, perfect either hot or room temperature, ...