Served alongside dishes from across coastal India, this potato preparation reflects the comfort and balance at the heart of ...

This version of aloo ki sabzi is milder and gives the palate a subtle taste compared to the North Indian version. Read on to know the complete recipe. Read Time: 2 min Hot, crispy and decadent puri, ...

This batata harra recipe is packed with anti-inflammatory benefits. Here's how to make Yumna Jawad's Lebanese crispy roasted potatoes. Fact: In the culinary world, it is difficult to go wrong with a ...

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Kibbet Batata is a delicious and hearty vegan twist on the classic Lebanese kibbeh, perfect for Ramadan! Made with mashed ...

Batata ala edamha is a simple yet deeply comforting soup traditionally featuring tender chicken and melt-in-your-mouth potatoes. The secret to its distinct flavour is in the aromatic mix of lemon ...