Add Yahoo as a preferred source to see more of our stories on Google. Over a thousand people gathered in Boise’s Basque Block for the third day of Jaialdi. The Basque Block became a meeting ground for ...

Idaho’s most famous food export may still be the potato, but the Gem State’s culinary specialties encompass far more than the humble spud. In fact, many of its flavors are imported from more than ...

The California gold rush brought the first Basque immigrants to the United States in the 1840s. After the gold dried up, many of their descendants stayed in the Central Valley region, turning to the ...

A Nevada Basque legend with Carson City roots passed away Feb. 5. Founder of Villa Basque Café and Deli in north Carson — known for its chorizo and fusion dishes — Pete Coscarart was 72.

BOISE, Idaho — A Basque journalist was denied entry to the United States at a German airport over the weekend, preventing him from covering the return of Jaialdi after a ten-year hiatus since the last ...

Growing up in my household meant constantly hearing live music. My father, who fell in love with the fiddle in college, had developed an interest in Irish music. When I was six years old, I took a ...

CC0 Usage Conditions ApplyClick for more information. Basque language instructor Errukine Olaziregi teaches a Euskara lesson at the Euskaltegi tent. Photo by Willa Friedman, Ralph Rinzler Folklife ...

Boise’s Basque Block lures travelers with frosty kalimotxos, snacky pintxos, and a highly anticipated cultural festival. Idaho’s most famous food export may still be the potato, but the Gem State’s ...

Over a thousand people gathered in Boise’s Basque Block for the third day of Jaialdi. The Basque Block became a meeting ground for Basques, Basque-Americans and people who just wanted to join in on ...

Over a thousand people gathered in Boise's Basque Block for the third day of Jaialdi. The Basque Block became a meeting ground for Basques, American-Basques and people who just wanted to join in on ...